Rare Hare

There’s a buzz in the air in the Mornington Peninsula, and it comes in the form of a contemporary cutting edge designer hotel, formal restaurant, smart bar, casual dining experience and cellar door.  The name is Jackalope – and it’s the new home of Willow Creek Vineyard Wines. So what is a Jackalope? A Jackalope is a mythical North American folklore character – a rabbit with antlers – and this mythical symbol has been brought to life with a breathtaking sculpture by Emily Floyd, a Melbourne artist who is most famous for The Bird and the Worm on Eastlink.  This seven-metre magnificent Jackalope sculpture proudly sits in the forecourt of the property. Extraordinary, contemporary and bold, the Jackalope property is indeed a unique environment from a design point of view. There is so much more to cover, but the focus of this postcard is Rare Hare - a casual environment, with a food offering that is generous, honest and great value.

Peppers Moonah Links

Peppers Moonah Links Resort is a stylish contemporary holiday base located in the heart of the southern Peninsula. From here you can enjoy some of the best experiences the region offers including Peninsula Hot Springs, wineries, miles of coastal escapades, quaint townships or if you’re more inclined to ‘bunk in’ beautifully appointed rooms, two outstanding golf courses, landscaped gardens, an in-house spa, gymnasium and outdoor pool.

A touch of Finesse at Tanglewood

In the heart of rural Merricks, surrounded by towering Eucalypts and dappled light; a sumptuous space lies hidden amongst the vines of Tanglewood Estate. It was here 40 strangers met for a feast unlike any other. The inaugural 'Small Batch' Speakeasy event saw Husband and Wife team Brad and Roong Holtz, of Finesse Catering Group, partner with Mornington Peninsula Brewery, Main Ridge Olive Oil, Commonfolk Coffee and Tanglewood Wines to exhibit of some of the best the Pen has to offer.

Peninsula VineHop Festival

Enjoy your favourite craft beer, cool climate wine or traditional cider - or why not try something new? Catch up with your mates (or make a bunch of new ones!) - live music and DJs at each venue will get the atmosphere buzzing. Stay fuelled with delicious food from unique food trucks. And don't worry about getting around - transport is sorted with plenty of easy bus options.

Yabby Lake Single Clone Pinot Noir Selection Tastings

When our vineyard was planted in 1998, a range of different clones of pinot noir and chardonnay were chosen for their suitability to individual parts of the site. This has resulted in a complex array of distinct parcels of fruit, each with individual personalities. For example, some clones are characterised by their delicate lifted perfume, and others for their intensity and concentration, or exceptional structure.

Alatonero

A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.