Tucks

At Tucks you’re offered a diverse range of experiences beyond the cellar door that match the fabulous food, spectacular terrace views, a tempting menu and just enough quirk to remind you of your unique surroundings – for example, Tucks blind wine tastings encourage you to write your opinions on the tasting bench.

Ellegant You

The best made plans are the ones you leave to someone else with the only detail you need to worry about is who you want to share the experience with. If you’re after an extraordinary experience, something that can replenish your energy, pamper your soul and play with your senses then this is for you.

Trofeo Estate

Trofeo Estate is situated on the iconic Harrisons Road precinct of Dromana - in the 1930’s it was a passionfruit plantation but today it is one of the Pen’s newest vineyards. From the moment you enter the property, with it’s oak lined driveway, you’re surrounded by vines & beautiful rural views.

Jackalope

Set on the site of Willow Creek Vineyard, Jackalope is a contemporary, cutting edge hotel that is already an award winner (Gourmet Traveller recently named Jackalope as Hotel of the Year, New Hotel of the Year and Regional Hotel of the Year). Not a bad achievement considering the property only opened its doors in April this year.

Alatonero

A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.