What can we tell you about the Cellar and Pantry? Well for starters this is a place people come from near and afar to enjoy.
Following a morning truffle hunt at Red Hill Truffles, meet French chef and truffle expert Romuald. Romus experience with truffles comes from his time at the Michelin Star Parisian restaurant La Truffire, and since moving to Australia he has worked for both Jacques Reymond and Frank Camora.
Join us to celebrate the triumph of the truffle, with an afternoon hunt, degustation dinner in Doot Doot Doot, and night enjoying Jackalope's luxury accommodation. The hunt, dinner and digs can be booked as a package or individually.
Come and experience the thrill of finding a truffle, black gold. Truffle season starts June when the air is cold, the soil moist and the sun is warming the rich earth at Red Hill.
Going for walk has all the benefits you might think it would. It’s a great way to improve or maintain your overall health - just 30 minutes every day can increase cardiovascular fitness, strengthen bones, reduce excess body fat, and boost muscle power and endurance. But walking is also good for the soul – breathing in fresh air, absorbing the world around you, and taking time out just for you. It’s low impact, it requires no equipment other than a good pair of walking shoes, it can be done at any time of day and you can walk at your own pace. And it’s free!
Our Grand Tour One is a meandering journey through the Mornington Peninsula that takes you through the hinterland to the rugged south west with a main break at the Peninsula Hot Springs where you will leave feeling relaxed, rejuvenated and ready to soak up some iconic roads and fresh experiences as you journey homeward.
Michael Telera is one of the Mornington Peninsula’s next generation of winemakers – a standout some would say. He has managed to create an experience with his wines that resonates with purists and wine lovers alike.
Local resident and talented architect Michael Baker exudes enthusiasm for all things creative. Architecture, landscapes, family, food, surfing and community. Michael spoke fervently about the incredibly diverse creative community that live and work in Mount Eliza and across the Mornington Peninsula.
From amazing views to farm-gates, general stores, cellar doors and exhilarating country roads – these things are synonymous with the Peninsula. This tour gives you a chance to enjoy the ride, taste some things along the way, and stretch your legs all within a few hours.
What really makes the Mornington Peninsula so unique? Beautiful vistas, rugged coastlines, exhilarating walks, chefs who champion local and sustainable produce, wine, beer, cheese and scenic drives equal to any of the best in the world and within an hours drive from Melbourne.
It’s a good thing the name reminds you where you are because once you settle in at Lindenderry at Red Hill you may well lose yourself in this picturesque, European-style luxury estate.
Led by Dawn Allen, head floristry extraordinaire at Peninsula Wild Flower, you will create a rustic and unique foraging basket from on-site grown Hazelnut cane on Red Hill Truffle Farm.