Summer Brews in Red Hill

With so many places to explore on our amazing Mornington Peninsula, be sure to seek out the locally owned and brewed, Red Hill Brewery’s speciality brews wherever you find yourself. With a great lineup of summer brews, there’s always something to appeal whether it’s a quenching summertime ale post a surf or ride or something along ‘the road less travelled and challenging’ for the craft beer connoisseurs.

Summertime at Pitchingga Ridge

Hidden away among the tall gums in the heart of the Mornington Peninsula Hinterland, is a 25 acre patch of tranquility - home of Pitchingga Ridge Alpacas, where Jean & David, for the past 20 years have farmed the gentle, inquisitive alpaca. Both types are raised on the property - suri, with their long, flowing silky locks and huacaya, the more traditional, huggable type.

Healthy treats for your favourite pooches!

A successful freelance food stylist, Fiona Rigg loves all things organic, natural and aesthetically pleasing to the eye. Based in Red Hill, with a shed converted into a state of the art commercial kitchen that oozes style, charm and warmth, Fiona has used her business acumen, design skills, understanding of food and love of dogs to turn a passion into a business.

Paringa

“It’s Cate Blanchett in a bottle, all at once elegant and ephemeral, yet exuding dignity, strength and grace,” is how Bruce describes Paringa Estate Chardonnay. Whatever your wine preferences, or level of knowledge, the Paringa cellar door staff; Bruce, Lou, Eliza & Marie, will ensure your tasting experience at Paringa is both fun and educational.

Bellwood Farm

A rural gem that captures the essence of peninsula country living, discover the incredible lifestyle offered by this stunning 48 acre property featuring a superb main residence, original century-old farmhouse used as a B&B, fertile pasture, remnant bushland and large dam storage with substantial water rights.

Rare Hare Preview Dinners

The first of two preview dinners commences in collaboration with Mornington Peninsula Brewery and Commonfolk Coffee. Highlights include five rounds of brews and chews, with dishes like snapper crudo, wood roasted prawns, and lamb shoulder, all served with select MP hops.

Winter Wine Weekend

The opening event of the weekend is the Winter Wine Fest (Saturday only 11am - 4pm), held at the Red Hill Showground is an exhibition and tasting which traditionally marks the beginning of the extensive Winter Wine Weekend program. One place on one day all under cover where you can taste more than 200 premium wines from 47 wineries.

Pet friendly!

There’s nothing like a coastal holiday; a ‘home-away-from-home’, but what if your family (like many) has a four-legged friend in their pack? Do you leave them behind? If you do take them on holiday, the inevitable questions arise. Are the facilities secure? Are the accommodations up to our standard? If you can’t take them then the inevitable feelings of guilt & separation anxiety arise.

Willow Creek Preview Dinner

A hop from the Peninsula's anticipated luxury hotel, Jackalope, Willow Creek's spiritual home will reopen on 01 March, completely reimagined as Rare Hare Wine & Food Store. With indoor and outdoor tables for 90 tails, Rare Hare is a restaurant, wine bar and produce store - destination dining, with a devil-may-care air.