Have you ever been to a restaurant where every single pasta on the menu is ridiculously good? Del Posto 2409 is the kind of place that sweats on every detail - it manages to bring a refined dining experience in a modern yet graceful way - without being over the top or try hard.
From the team that brings you Tully’s, welcome to DoppioZero or as we’d like to call it – la dolce vita! Aesthetic theme, close attention to detail and awesome uncomplicated delicious food; that’s the recipe for success we’ve seen so far from head chef Raffaele Lobosco and his team.
SATURDAY 11th JUNE 2016 11 June 2016, 11:00 AM to 11 June 2016, 2:30 PMCome along to our Harvest Garden Restaurant for our annual Wild Mushroom and Pasta Making Class.11am -12pm: Pasta Making 12:15pm:...
The double zero (or Doppio Zero in Italian) is the name given to super fine milled flour.