A lifelong ambition to create a quality experience and product is the Red Hill Candle Co to a tee. Follow your nose to Red Hill Candle Co; we'll guarantee you leave better for the experience.
Join the Red Hill Candle Co team in their Scent Lab located in Dromana on the Mornington Peninsula where you will get hands on and learn the basics of candle making. Their 90minute workshop is designed to be a fun memorable day out rather than a heavily detailed training on making candles. At the end of the workshop you will have designed and made two of your very own custom fragranced candles to take home.
Their work affirms their powerful connection to their lands, waters and ancestors. The exhibition highlights the three vital and contemporary multidisciplinary practices and references the movement in the passages of water along the eastern coast of Australia connecting land and people of the Torres Strait in the far north to Tasmania in the south.
Barmah Park is a stone's throw from Mornington, just off the Moorooduc Hwy. Come here to warm up beside their log fire and unwind with the help of stunning rural vineyard views, fine food, wine and friendly service. What was a working cattle farm is now an acclaimed restaurant with a spacious dining room - graced with natural light and a rustic cellar door. There is something for everyone with their modern Australian menu that reflects seasonal moods.
Most of us connect sparkling wine to a special celebration. At Rahona Valley Cellar Door, every day is an opportunity to enjoy their exquisite range of wines. If you like to delve deeper, join a sparkling wine masterclass.
JAG Plumbing Services offer Peninsula Wide, General Plumbing, Maintenance & Emergency Services. Jack Gill prides himself on providing trustworthy old-fashioned service for dependable, fully licensed plumbing services - from new builds to renovations or emergencies.
Trofeo Estate encompasses a vineyard, cellar door, winery, & a thriving cafe. At the core of the estate is a philosophy that embraces the practice of biodynamics, sustainability & old world winemaking techniques & this is expressed through fresh, home grown produce from the kitchen and café, delicious take home condiments and stunning array of wines from the cellar door.
With a strong emphasis on fresh and local produce, Volpino offers an array of Mediterranean inspired seasonal dishes to compliment the classic wood fired pizzas that are a mainstay of this vibrant, beachside venue. The deck is super sized and a perfect place to soak up the winters sun, unwind and dine alfresco with friends, family or as a couple. Add a unique, hand selected wine list and you have the perfect ingredients for a memorable day or night out. To borrow a famous Australian phrase, it’s all about the vibe and it’s this attitude that inspires us to follow the boys from Volpino.
Something unique happened the other night in Red Hill South. We stumbled upon a dining pop-up that, apart from having incredibly delicious food, blew us away because it was so humble, imaginative, and authentic. It reminded us of days when things were a lot simpler, yet the food was far from that; it has such a sophistication, where the flavours of each meal took you on a journey far away.
Red Hill is the 'grand dame' of Victoria's craft markets. Located in one of the State's most picturesque settings, Red Hill Community Market started in 1975 as a community based event where 28 local producers a...
Many beer-lovers have, under the romantic influence of a well-crafted boutique beer, indulged in thoughts of trying their hand at brewing. For Karen and Dave Golding, the influence of countryside pubs and microbreweries they visited while travelling across Germany, Belgium and England in the early 1990s was so strong that they bought a fertile plot of land in Red Hill to grow hops and set up a full-scale brew house.
Red Hill is the 'grand dame' of Victoria's craft markets. Located in one of the State's most picturesque settings, Red Hill Community Market started in 1975 as a community based event where 28 local producers and crafts people came to sell and barter their goods and excess produce.