Enjoy a refined lunch by the coast at Audrey’s, thoughtfully designed for locals and nearby businesses looking to elevate their midday plans. Perfect for a relaxed client meeting, team lunch or personal treat, our set menu offers a taste of the best of land and sea.
Nestled into the verdant hills of Main Ridge amid volcanic soil and with perfect climatic conditions, lies 300 acres of strawberry fields – Sunny Ridge Strawberry Farm. First settled by Pietro Gallace, father of current owner, Mick – Pietro planted apples, but soon discovered that the conditions in the area were perfectly suited for strawberries.
Hailed as one of the best agricultural shows, the Red Hill Show is the largest on the Mornington Peninsula. It’s the ultimate family outing blending tradition, community spirit, and modern-day entertainment.
FRIDAY 28 FEBRUARY 2025 | FROM 12.30PMJoin us at Audrey's for our in-demand fish filleting masterclass on the last Friday of each month.Join our Chef in an intimate class limited to 10 guests at Audrey’...
Originally the Tully’s site was an apple orchard however today the business is driven by three generations of the Brancatisano family who have been providers on the Peninsula since the late 1950’s. While respecting the history of the site, Tully’s appreciates that supporting & promoting local regional lines - most of which are sourced directly from growers – is integral to the business and the community it serves. The family are also passionate about delivering quality fare and a family friendly experience built on service.
Red Hill is the 'grand dame' of Victoria's craft markets. Located in one of the State's most picturesque settings, Red Hill Community Market started in 1975 as a community based event where 28 local producers and crafts people came to sell and barter their goods and excess produce.
SATURDAY 30 NOVEMBER 2024 | 11AM - 7PMJoin us for VineHop 2024 on Saturday 30 Nov!Think of VineHop as a craft drinks tour on a festival scale! Set across seven stunning Mornington Peninsula venues, Vine...
A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.
Come here and you’ll feel like you’ve won the trifecta every time as the vision of St Andrews Beach Brewery is simple - focus on making great beer, serve delicious food & provide visitors to the Pen with an experience to remember.
Our Grand Tour One is a meandering journey through the Mornington Peninsula that takes you through the hinterland to the rugged south west with a main break at the Peninsula Hot Springs where you will leave feeling relaxed, rejuvenated and ready to soak up some iconic roads and fresh experiences as you journey homeward.
Oscar Wilde once said, ‘A dreamer is one who can only find his way by moonlight, and his punishment is that he sees the dawn before the rest of the world.’