Secret Stash Beer Festival & Whisky Tasting at Red Hill Brewery

Events
Beer, Brewery, Food, Love the Pen, Mornington Peninsula, Red Hill, Victoria, Weekend
The Head Brewer David Golding will host sessions of guided vertical tastings over the weekend. Delving into his cellars to share rarities from the past decade, a special feature on Stouts, with a very special release of a whisky barrel aged Imperial Stout, a collaboration with Chiefs Son Distillery, who are joining us for a special tasting event.

Rocky Creek Strawberry Farm

Farmgates, Food & Drink
Australia, Berries, Cafe, Coffee, Farm, Farmgate, Food, Fruit, Jam, Local, mornington, Mornington Peninsula, Peninsula, Pick, Red Hill, Rocky Creek, Shop, strawberry, Strawberry Farm, Weekend
Nestled into the verdant hills of Main Ridge amid volcanic soil and with perfect climatic conditions, lies 300 acres of strawberry fields – Sunny Ridge Strawberry Farm. First settled by Pietro Gallace, father of current owner, Mick – Pietro planted apples, but soon discovered that the conditions in the area were perfectly suited for strawberries. 

Tully’s Corner Produce Store

Food & Drink, Gourmet
Bread, Butcher, Cafe, Coffee, Deli, Fish, Food, Fruit, Grocer, Healthy Food, Herbs, Juice, Local, lunch, Mornington Peninsula, Produce, Smoothies, Stockfeed, Vegetables
Originally the Tully’s site was an apple orchard however today the business is driven by three generations of the Brancatisano family who have been providers on the Peninsula since the late 1950’s. While respecting the history of the site, Tully’s appreciates that supporting & promoting local regional lines - most of which are sourced directly from growers – is integral to the business and the community it serves. The family are also passionate about delivering quality fare and a family friendly experience built on service.

Alatonero

Food & Drink
Alatonero, Beach, Coffee, Family, Food, Friends, greek, Kitchen, Local, lunch, McCrae, Mornington Peninsula, Restaurant, Saltwater, Wedding, Weekend, Wine
A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.