Wow is the three letter word that we believe would be spoken every time a guest steps out of their car and breathes in the view at Blue Range Estate. It is indeed unexpected, a delightful surprise, and breath-taking.
When an experienced Head Chef teams up with his talented designer wife and a warm and hospitable front of house professional, the result is Adhoc – the newest addition to the Mt Eliza community. That chef is Deon Jansen, who has travelled the world mastering his craft and who until recently was Head Chef at Stillwater at Crittenden.
There’s nothing we love more than getting off the beaten track. Yabby Lake is one of these destinations - frequented by many, yet tucked away and hidden from some, as they approach the Balnarring exit (off the Peninsula Link).
Volpino was created by three Mornington Peninsula mates with the ambition to create a destination which is more than just a place to eat. The owners know their stuff from food to wine, pairing and sharing and above all slick service – even in the heat and intensity of summer.
The Tully’s complex is set on many acres, offering a relaxed shopping experience with farm like charm. The produce store is a series of food zones; with fresh fruit and vegetables - which they pride themselves on - continental deli, gourmet grocer, butcher & seafood and other speciality items including flowers & artisan breads.
Join us for a fun and informative winter's day in the hinterland of Red Hill. The day will be spent in equal parts hunting truffles with Jenny McAuley and her dog Thomas at Red Hill Truffles and gathering mushrooms with fungi master Cameron Russell.
Summer for Kathy and Bernie from The Red Hill Kitchen in Flinders means: harvesting potatoes, rhubarb, garlic & zucchinis. Planting corn, beans, pumpkins & tying up the tomatoes! It also means keeping busy servicing their many customers who serve their famous condiments on the peninsula and tucking into the beautiful array of foods they put through winter which include olives, salami, preserved lemons etc.
Georgie Bass hosts monthly dinners showcasing the regions finest produce. Sold out well in advance with a very popular local cult following, the 'pop up style' menu allows award wining Head Chef Michael Cole to...
Simply put The Gorgelicious Store has been one of Red Hills most consistent performers since it opened in July, 2014. We’ve been popping in ever since and it’s never been anything but delicious - not even once.
Speak Easy is roving the Peninsula, in a string of exclusive locations.
In appreciation of the 1920's prohibition culture, our Speak Easy dates & deets are on the down low.
We know you can't crash other...
Welcome to the Red Hill Lavender Farm and Distillery. Come to explore, stay, celebrate & relax. The farm is a truly unique getaway. The Farmhouse – as it’s known - is designed to accommodate couples, families and friends in comfort and style.
With so many places to explore on our amazing Mornington Peninsula, be sure to seek out the locally owned and brewed, Red Hill Brewery’s speciality brews wherever you find yourself. With a great lineup of summer brews, there’s always something to appeal whether it’s a quenching summertime ale post a surf or ride or something along ‘the road less travelled and challenging’ for the craft beer connoisseurs.