Owner and head chef of Melbourne's Scugnizzo Restaurant, Carmine Carranante will create five delectable courses show-casing the best of handmade Italian cuisine matched to current and mueseum vintages of Elgee Park and Baillieu wines.
The home offers an expansive outlook from the large Easterly entertaining area featuring a solar heated pool. This imposing home offers a range of living options with living, dining and lounge areas complimented by an open fire and slow combustion heater. At the heart of the living area is a shaker kitchen.
9 March 2019, 8:30 AM to 9 March 2019, 5:00 PMThe Red Hill Showgrounds come alive with the festivities of one the State's most popular agricultural shows. Aside from the remarkable array of animals includi...
Immerse yourself in Latin American, Portuguese and Spanish cultures throughout the day with delicious BBQs, street food, music, dance performances and workshops for the entire family to enjoy, while roaming the unique craft stalls.
A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.
Combining the magic of a traditional cinema with spectacular locations, Barefoot Cinema’s spectacular outdoor venues are a favourite summer experience on the Pen.
Combining the magic of a traditional cinema with spectacular locations, Barefoot Cinema’s spectacular outdoor venues are a favourite summer experience on the Pen. Each of Barefoot Cinema’s locations offer a fun and relaxed atmosphere and feature much more than just a movie with live music, lawn games, food trucks, a candy bar, local wines, and craft beers.
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There’s a wonderland in Langwarrin (just outside Frankston) that’s larger than life - with over 100 sculptures, 16 hectares of native bushland and landscaped gardens, art gallery and licensed café and to top it off… it’s free. Some of you will know it as McClelland Sculpture Park + Gallery – a truly a world class experience where so much incredible art is blended with nature. We love it here because you’re encouraged to walk the grounds and as you do so you stumble across incredible works of art and nature.
Local resident and talented architect Michael Baker exudes enthusiasm for all things creative. Architecture, landscapes, family, food, surfing and community. Michael spoke fervently about the incredibly diverse creative community that live and work in Mount Eliza and across the Mornington Peninsula.
If you’re searching for the archetypal, relaxed, Australian beach suburb café then the re-emergence of South Beach Project, opposite Mount Martha South Beach is a stand out. With first-rate food, top-notch coffee and thoughtful service, it’s no wonder this café has made a big splash with many locals’ ecstatic that breakfast and lunch for this iconic spot is back on the radar.
This summer the beautiful Emu Plains Reserve in Balnarring will be transformed once again into an open air cinema unlike anything seen on the Mornington Peninsula before.
Vulcano Gelato in Rye has a deep connection to the Ritrovo Remigio’ – a café established in 1960 on the breathtakingly beautiful island of Vulcano located off the coast of Sicily, Italy. It was here at Ritrovo Remigio that the secret base recipe of gelato served in Vulcano Gelato was inspired and cultivated. In 2008, Vulcano Gelato opened in Rye with the single hearted aim of improving the quality and taste of the universally loved authentic Italian gelato and granita.