Holly Klintworth, Bass and Flinders: Pioneering the Art of Australian Brandy

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Bass & Flinders Distillery, brandy, Cognac, Flinders, France, French, Holly Klintworth, Mornington Peninsula
In the heart of Mornington Peninsula, where rolling vineyards meet the sea, lies Bass & Flinders Distillery, home to one of Australia's most innovative and dedicated distillers, Holly Klintworth. As the chief distiller and Managing Director at Bass & Flinders, Holly has been at the forefront of the brandy-making game, constantly pushing the boundaries of tradition while staying true to this age-old spirit's essence.

Bass and Flinders Distillery, Dromana

Distillers, Food & Drink
Bass & Flinders, brandy, Cellar Door, Distillery, dromana, Flinders, Gin, Gin 10, Gin Masterclass, Grapes, Holly Klintworth, Maritime, Monsoon, Mornington Peninsula, Orient
The Bass and Flinders Distillery is the Mornington Peninsula's first distillery - Est., 2009 - and one of only half-a-handful. That is the first of any kind in our beautiful region and predominantly known for cold climate wines like Pinot Noir and Shiraz.