Many beer-lovers have, under the romantic influence of a well-crafted boutique beer, indulged in thoughts of trying their hand at brewing. For Karen and Dave Golding, the influence of countryside pubs and microbreweries they visited while travelling across Germany, Belgium and England in the early 1990s was so strong that they bought a fertile plot of land in Red Hill to grow hops and set up a full-scale brew house.
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Brad and Roong Holtz of Finesse Catering Group are a formidable team. Passionate, creative and classically trained, their worlds collided when Brad attended one of Roong’s cooking classes in Chiang Mai in northern Thailand, where Roong taught tourists and professional chefs the art of traditional Thai cooking. At the time Brad was working as a chef on small private yachts in Alaska and Mexico but they found a way to be together, moving to the Mornington Peninsula in 2007.
Summer is the time for friends to gather around a feast, to tell stories, laugh and share in the beautiful experiences that bind our lives together. Summer is also time for the beach, for pool parties and for doing absolutely nothing on a full tummy.
The sun is out, and spring is nature’s way of saying, ‘Let’s party’. When we think of a casual good day out ‘on the hill’ we think of the Red Hill Brewery. In the heart of Red Hill, they are open every Friday to Sunday plus public holidays and even more in summer.
26 January 2017, 12:30 PM to 26 January 2017, 5:00 PMIn 2017, Lindenderry will be hosting an Australia Day BBQ. There will be music, games and fun activities to do poolside and in our gardens, weather permi...