Friday 25 June 2021, 7-10PM
25 June 2021, 7:00 PM to 25 June 2021, 10:00 PM

An extension of the exclusive Back Vintage Wine Sale held annually in December, this will be the the first Back Vintage Dinner at Paringa Estate.

Join Paringa Estate for a unique experience to taste and celebrate past Paringa vintages with winemaker Lindsay McCall. Head Chef Joel Alderson will design a stunning three course menu, paired with some of Lindsay’s favourite back vintage wines.

Three courses with matched ‘Back Vintage’ wines | $185.00 per person.

Click ‘Visit Website’ below for more information about Paringa Estate and call or email to secure your reservation at the Paringa Estate Back Vintage Dinner.

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