Where dark spirits meet on the Upper East Side. Dark Spirits at Sheraton Melbourne begins Friday 17 July from 6pm to 8pm, bringing together Bass & Flinders, Jimmy Rum and Timboon Distillery for an atmospheric winter tasting experience at Little Collins Street Kitchen, Sheraton Melbourne.

Guests will be guided through 6 premium spirit tastings, matched with 6 canapé-style food pairings, while enjoying direct access to the distillers, warm ambient music and a refined social setting designed for conversation.

A complete 120-minute food and drink experience — crafted for winter, shaped by Victorian makers, and hosted with the warmth and hospitality of Melbourne’s Sheraton Hotel. Tickets are limited at $98 pp — dress well, arrive early, sip accordingly, and leave your phone and socials on hold 🙂